Agricultural of bangladesh, Garden pea

Peas are cultivated in about 20 thousand hectares of land in Bangladesh. The sweet green puri of this vegetable is rich in afternoon snacks. Nowadays it is very popular in the country as a special recipe for family cooking and mature Shutai Dal. In particular, the popularity of vegetables in urban areas is increasing day by day. In Bangladesh, varieties of Arakel, Banvila, Green Fist, Alaska, Snow Fleck, Sugar Snape are being cultivated. Bangladesh Agricultural Research Institute has released three varieties of Bari Mango-1, Bari Mango-2 and Bari Mango-3. Mango is the main crop of winter and partly wet climate. 120-180s At temperature it is best. Do-fiber and sandy loamy soil are the best for the beans. Soil must be sown. According to the method of cultivation and sowing, about 60-70 kg of seeds is required for hectare. In Bangladesh, peas are cultivated from September to February. The seeds are usually woven in November.