Agricultural of bangladesh,Badakhapi

Badakhapi is a winter-popular vegetable used in our country. It is rich in vitamins A, C and mineral rich nutritious vegetables. Most of the varieties of hydrocarbons are hybrids and seeds need to be made every year. Our local weather barrier is not suitable for seed production. However, two successive varieties of Bari cultivation are able to produce seeds in our climate as well. In the variety of temperature variations, the production period is divided into three categories: Agama, Moderi and Naabi. Early Kya-Cross-K-Y-Cross, Bari Bambhakapi-1 (Swamishri) and Atlas-70 etc. Medium varieties: Copenhagen market, English ball, Bari Bardakpi-2 (pioneer) etc.