Have you ever eat sesame-jaggery trees, otherwise you should try once, recipe simple method
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250 gms of sesame seeds, 200 gm jaggery, 50 grams of mawa, small bread bowl milk, a small spoon of cardamom cardamom, a little bit of pure ghee.
Method : -
First clean the sesame seeds and clean them. After that, take a fine or cracked pea in the mix.
Now heat the pan and grind the jaggery into it and add some milk. Allow molasses to completely melt. Once the jaggery becomes sugar syrup, add gravy to it. Run for a little while and add cardamom powder and grated sesame seeds and mix the mixture thoroughly.
Now, lighten the ghee on the palm and make the tree in the shape of your choice of the prepared mixture. Enjoy the festival with these sesame-jigsaw trees, specially prepared on the festival.
0.000 SRY