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"Shredded Yogurt Crab Recipe"

Friends, how are you all? Hope you all are well and healthy. I am also pretty well. Today I am here with a different recipe. Hope you all like the recipe.

Curd Curd Crab Recipe:

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Friends, crab is very delicious to eat. So one who has never eaten it can never understand its taste. Any recipe of crab is fun to eat. We used to boil crab in water at other times. But today I tried to cook it a little differently. That is on one side. Today I cleaned the crabs nicely and then cooked them with curd flavor. This is the first time I made curd crab recipe. Also, adding chopped tomatoes with it gave a different taste while eating. I love the crab recipe. The color of the recipe was beautiful as well. It was also very tasty and fun to eat. So let's start the recipe---

Materials:

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INGREDIENTS Big Crab 2 Fresh Yogurt 4 Tbsp Ripe Tomatoes Chopped 2 Onions Chopped 2 Green Chili Batter 3 Tbsp Salt 1.5 Tbsp Turmeric 1 Tbsp Cumin Bata 3 Tbsp Panchphodon 1/3 Tbsp Ginger-Garlic Bashu 1.5 Tbsp Kano Chili Powder 1 Tbsp Hot Spice Powder 1/3 Tbsp Mustard Oil 60 gms

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First I cleaned the crabs and cut them with a knife and washed them with water.

Step: 2

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After that I put a clean pan on the stove on medium heat. Then I will heat it lightly with mustard oil.

Step: 4

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Then I added all the paste spices to the fried onions.

Step: 7

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Now add sour curd mixed with ground spices.
Step: 9

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Then I put the crabs in the ground spices.

Step: 11

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I added various powdered masala ingredients including salt and turmeric to taste in the crab.

Step: 12

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This time it should be served with hot rice. It was very tasty and fun to eat.

186.595 SRY$0.00
Comunidad Serey Venezuela

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