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Some photography of Piera and some of its benefits.




The word "Piara" is also known as Payara in Bengali. Guava is a type of fruit, which is mainly grown in summer regions. Guavas are usually round or oval and the skin can be smooth or rough. Guava size can be small to medium. The outer part of guava is usually green or yellow in color, while the inner part can be white, pink or red.


Guava imparts a unique flavor with a blend of sweet and sour flavors. Its flesh is soft and juicy. Guava has a sweet aroma, which is loved by many. Guava is full of nutrients. It is rich in vitamin C, vitamin A, dietary fiber, and antioxidants.


It boosts immunity, improves digestion, and is beneficial for skin health. Guava is not only eaten but also used in various food preparations, such as guava jelly, jam, and juice. Guava is known as a popular and loved fruit for these properties. .

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